THE JOURNEY BEGINS
(Soup and salads to set the mood)

SHORBA NAPOLI
Shorba goes Italian in a spirited soup featuring a tangy-sweet trilogy of roast, cherry and sundried tomatoes

MULLIGATAWNY SOUP (Veg/Chicken)
An English soup that originated in Tamil Nadu, spiced with curry and made from creamy red lentils, carrots, apples & coconut milk

PUMPKIN CHAARU
A variant from Telugu cuisine, a sweet sour spicy pumpkin soup

SEAFOOD & SPICED COCONUT MILK INFUSION
Indian spiced and coconut infused seafood bouillabase

ROASTED PANEER & COUSCOUS SALAD
A concoction of spiced couscous tossed with roasted cottage cheese, caramelised pineapple and bell peppers

TENDER SPROUT SALAD
Crisp tender bean sprouts tossed with pickled amchur dressing, caramelised peanuts & crumbled feta

QUINOA BHEL
Puffed quinoa tossed in fig chilli dressing, topped with arugula and Asian crackers

THE FIRST STOP
(Small bites to cheer you onwards)

DAHI TIKKI
A creamy hung curd patty, seasoned with piquant spices, coated with semolina and deep fried

CHOLE BHATURE
A combination of hot, light fried bread with an intensely flavoured chickpea curry that invites you to lick your fingers

BANDSTAND GRILLED SANDWICH
Quick and filling, a flavoursome grilled sandwich reminiscent of a day out on the beach

MUMBAI VADA PAV SLIDERS
A soft bun stuffed with a garlicky, spiced, fried potato patty topped with green chutney, right from the seaside stalls of Mumbai

GOODNESS GOLGAPPA
A classic served like never before, crisp bite-sized puris, packed with potato, sprouts, tamarind chutney and jaljeera flavoured water

POONA PUNCH
Crisp bite-sized puris, loaded with chutney, potatoes and crunchy sev

DILLI HAAT SAMOSA
Crisp spicy samosas Delhi style, smashed and topped with yoghurt, chickpeas and a tangy chutney

MONSOON MASALA PEANUTS
A medley of roast peanuts, chaat masala, crunchy chopped onion and fresh coriander, perfect for a rainy day

CORN & CHEESE URUNDAI
Tamil version of the corn & cheese balls

DOSA (Plain/Masala/Cheese)
Crispy Indian traditional pan cake served with sambar & tomato chutney; choose from Plain/Masala/Cheese

INDIAN KARAAGE
Assorted veg. pakoras fried in a Japanese style batter

MATAR KHASTA KEBAB
Spiced peas kebab

KERALA PEPPER MUSHROOM & PAPDI
Kerala style mushroom pepper fry topped on papdi

AMRITSARI KULCHA. (Cheesy/Chicken)
A crisp Punjabi delight, stuffed Indian bread, served with chole

MANTRAA KATI ROLL (Paneer/Chicken)
Paneer or Chicken mixed with spring onion, peppers, chutney rolled in Mughlai tawa roti, served with mint chutney

CHICKEN TIKKA SANDWICH
Chicken tikka, mint mayo, lettuce, sliced cheese, tomato, cucumber, tomato sauce

TANDOORI CHICKEN POPS
Chicken bites, crisp fried to juicy perfection, marinated with authentic tandoori spice

SHAHI LAMB SLIDERS
Mini burgers with melt-in-your-mouth grilled, spicy lamb kebabs

LAMB CHAPLI KEBAB
From Peshawar, minced lamb kebab

MANGALOREAN FISH (Tava/Fried)
Fish marinated in an authentic coastal masala, cooked on a tava or rava fried

BUTTER PEPPER GARLIC PRAWNS
Grilled jumbo prawns in butter, pepper and garlic sauce

A FIERY ADVENTURE
(Tandoori delicacies to spice the trip)

TANDOORI POTATOES. BABY, SWEET POTATO
Different types of potato marinated in tandoori masala and cooked in a tandoor

MALAI BROCCOLI
Broccoli marinated in cream, cheese & spices

TANDOORI PANEER
Cubes of cottage cheese, marinated in yoghurt and spices and roasted to perfection in a tandoor

TULSI PANEER TIKKA
Holy basil flavoured paneer kebabs

MURG TANDOORI
Half juicy chicken in a yoghurt and tandoori spice marinade, cooked in a clay oven

CHICKEN TIKKA
Punjabi style spiced, boneless chicken cubes cooked in clay oven

MURG KALI MIRCH
A sumptuous and classic kebab in a pepper and cream marinade

LASOONI MURGH TIKKA
Juicy chunks of chicken marinated in fresh yoghurt, infused with garlic & green chillies

ACHARI CHICKEN KEBAB
Tandoor roasted chicken kebab spiked with Indian pickling masala

BIHARI LAMB KEBAB
Lamb chunks infused with spices, yoghurt & onion paste, tenderised with papaya

SHEEKH KEBAB
A Mughal inspired ancient recipe featuring finely minced and complexly spiced lamb, cooked on skewers in a clay oven

TANDOORI LAMB CHOP
Lamb chops marinated twice in different spices and cooked in a tandoor

FISH BANJARA KEBAB
Fish chunks flavoured with mint, cilantro & cumin

AMRITSARI FISH TIKKA
Fish marinated in Amritsari masala and grilled to perfection

TANDOORI PRAWN
Jumbo prawns, marinated in yoghurt and spices and roasted to perfection in a tandoor

PLATED MEAL
(A flavourful pre-plated meal with salad & the following choices:)

PANEER TIKKA MASALA & ROTI

SABZI MELONI & PEAS PULAO

KHEEMA PAO

BUTTER CHICKEN & GARLIC NAAN

LAMB KORMA & CHEESE NAAN

GOAN FISH CURRY & RICE

PRAWN CALDIN & RICE

BREAKING BREAD
(Hot Indian bread to add to your journey)

CHARCOAL NAAN (PLAIN/ BUTTER/ GARLIC)
A soft and smokey Indian bread with Japanese bamboo charcoal and fine flour, cooked in a clay oven

NAAN (PLAIN/ BUTTER/ GARLIC)
A soft Indian bread made of milk and flour, perfect with our butter chicken

PARATHA (PLAIN/ BUTTER/ GARLIC)
A whole wheat layered Indian bread, cooked in a clay oven

ROTI (PLAIN/ BUTTER/ GARLIC)
A whole wheat Indian bread cooked in a hot tandoor

MISSI ROTI
A healthy and traditional Indian flat bread that combines the goodness of whole wheat and gram flour, cooked in a clay oven

CHEESE NAAN (PLAIN/ BUTTER/ GARLIC/ HARA PYAAZ)
A soft Indian bread stuffed with cheese, choice of toppings

CHILLI OLIVE NAAN
A traditional Indian clay oven bread with olive